News / Obelisk

For two consecutive years, the Visayas State University (VSU) is hailed as the Top 1 Performing State University by the Accrediting Agency of Chartered Colleges and Universities in the Philippines (AACCUP)—the country’s largest accreditation body for universities and colleges.

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Sweetpotato Fries

From chips, cookies, ice cream, and now a multicolored version of fries called the Pinoy Fries—these are just some of the notable food products that are proudly developed here at the Visayas State University (VSU) and are now mature for commercialization.

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Japan Partnership

Tottori University, one of Japan’s national universities, will be working with the Visayas State University on two research projects that hope to create devices that will be useful for jackfruit and cassava growers.

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Dr. Tolentino

The College of Management and Economics (CME) successfully invited one of the six members of the monetary board from the Bangko Sentral ng Pilipinas (BSP) as their anniversary convocation speaker to discuss national fiscal policies and how it impacts agricultural development.

In his keynote message, Dr. V. Bruce J. Tolentino, who is the Private Sector Representative of the BSP talked about how our present monetary policy forced the national government to accommodate an uncompetitive agricultural strategy wherein many of the current interventions are anchored on farmer dole-outs that are not bringing direct gains to the national economy.

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Malusog Rice

A new rice variety that may become the key to addressing the lack of vitamin A in the body was officially introduced to the local farmers of Eastern Visayas through a symposium mainly organized by the newly created Department of Agriculture - Crop Biotechnology Center (DA-CBC). 

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JNU Partnership

Jeju National University’s Subtropical Horticulture Research Institute (JNU-SHRI) signed a Memorandum of Understanding (MOU) with the Visayas State University’s Philippine Root Crop Research and Training Center (VSU-PhilRootcrops) to engage in field characterization of root crops using drone technology.

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