Content (main)
- Details
-
Published: 23 June 2016
There are cases that school records of some students differ with their birth records. Hence, they have to request for corrections of their records.
- REQUIREMENT
- Letter addressed to the VSU President requesting for correction of name/date of birth and other related data in the school records.
- Original birth certificate from NSO. In case oof late registration, submit a copy of Baptismal Certificate.
- Joint affidavit of two disinterested parties from the place of residence stating the fact that the petitioner and the person referred to in the birth certificate from NSO refers to one and the same person.
- 2 copies of 2x2 ID colored picture.
- FEES- 40.00 Php to be paid at the Cashier’s Office.
- Details
-
Published: 23 June 2016
Graduates who have lost copies of their diplomas maybe issued second copy upon approval of the President. The graduate shall prepare a letter request with justification of the need of a second copy of the diploma addressed to the University President.
- REQUIREMENT- Written request duly approved by the VSU President.
- FEES- 200.00 Php for Undergraduate courses, 300.00 Php for Graduate courses.
- PROCEDURE INR EQUESTING SECOND COPY OF DIPLOMA
- Present to the Registrar an approved for issuance of Diploma and fills-up request form.
- Proceed to the Cashier’s Office for payment.
- Presents Official Receipt for payment.
- Follow-up requested diploma after two days.
- Details
-
Published: 23 June 2016
- REQUIREMENT
- Tree Planting
- 2 copies of 2x2 colored picture
- Birth Certificate (NSO)
- Approval Sheet & Transmittal of manuscript
- Acknowledgement receipt of e-book from library
- Department head certification that the student submitted a copy of manuscript to the department library
- FEES
Undergraduate Graduate Diploma Fee 200.00 Php 300.00 Php Graduation Fee 300.00 Php 350.00 Php Certification 25.00 Php 25.00 Php Transcript of Records 240.00-360.00 Php 240.00-360.00 Php Legacy Fund 520.00 Php 750.00-1,00.00 Php Alumni Fee 200.00 Php 200.00 Php - PROCEDURE AND AVAILMENT OF SERVICE
- Secure and fill up graduation clearance form at the Registrar’s Office.
- Proceed to the Department Office/Head ad College Dean for signature.
- Proceeds to the Library for submission of e-book and one clean copy of manuscript.
- Proceed to the Cashier’s Office for payment of required fees
- Proceeds to the Registrar’s Office for submission of all graduation requirements
- Proceeds to the USSO for approval of clearance and distributes approved clearance to respective offices.
- Details
-
Published: 23 June 2016
- FEES- 25.00 Php
- PROCEDURE AND AVAILMENT OF SERVICE
- Proceed to the Registrar’s Office and request for completion of grades form
- Proceed to the Cashier’s Office to pay the cost
- Present OR to the Office of the Registrar.
- Proceed to your instructor and request to fill up the form
- After two days, follow up status of his grades at the Registrar’s Office.
- Details
-
Published: 23 June 2016
FAQs
- Details
-
Published: 23 June 2016
- REQUIREMENT- Accomplished clearance
- Fees- 60.00 Php per page
- PROCEDURE AND AVAILEMNT OF SERVICE
- Fill in request form and submit to the course in charge
- Proceed to the Cashier’s Office for payment
- Presents Official Receipt to the Office of the Registrar
- Details
-
Published: 23 June 2016
- REQUIREMENT- Accomplished Clearance
- FEES- 50.00 for transfer credentials and 60 Php per page for TOR
- PROCEDURE AND AVAILMENT OF SERVICE
- Fill in request form and submit to the course in charge.
- Proceed to the Cashier’s Office for Payment.
- Present Official Receipt to the Office of the Registrar for release of transfer credentials.
- Details
- Written by Kim Roca
-
Published: 15 June 2016
Vision
The premier college in hospitality and tourism education in the Visayas
Mission
Provide quality instruction, conduct relevant research and foster community engagement that produce highly competent graduates necessary for the hospitality and tourism development of the country
Goals
1. Produce highly competent and world-class manpower in hospitality and tourism who are proficient in communication skills, critical-thinking and managerial abilities.
2. Generate and disseminate relevant knowledge and technology that lead to improved productivity, profitability and sustainability in hospitality and tourism industry.
3. Provide timely, accessible, acceptable and customer-friendly administrative support system that promotes partnership and sense of shared stewardship with the students, faculty, alumni and other stakeholders.
Objectives
a. To strive for excellence in hospitality and tourism education.
b. Build enduring linkages with the national and international hospitality and tourism establishments and agencies for the promotion of relevant instruction and research and dissemination of useful knowledge to the communities and other stakeholders.
c. To imbibe moral and ethical values among students and faculty necessary to function effectively as mangers and service providers in the hospitality and tourism industries.